Dietary Considerations and Food Quality › Dietary Planning
What does the chapter state about "2015" in Factors Affecting Diet?
○ Solve this Nutrition Puzzle Horizontal 1.
○ Such practice is common with some processed, packaged and ready to eat foods.
This mark has been approved by Food safety and Standards Regulations Authority of India (2015).
○ Food spoilage Food spoilage indicates that the food is unfit for human consumption.
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This matches the chapter's stated information about "2015". — Examisthan.com