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Class 10 Health and Physical Education Medium Mcq English Medium

According to the chapter, what is stated about "Proper storage of food" in Food Quality And Adulteration?

Question
According to the chapter, what is stated about "Proper storage of food" in Food Quality And Adulteration?
Over ripening or excessive microbial load causes food spoilage.
FSSAI is responsible for setting maximum residue limits (MRLs) for the pesticides.
Proper storage of food decreases food spoilage and various Fig.
Adverse effects of food adulteration on health Adulteration is detrimental to health.
Answer
Proper storage of food decreases food spoilage and various Fig.
Detailed Explanation
This matches the chapter's stated information about "Proper storage of food". — Examisthan.com
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