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Dietary Planning

Health and Physical Education Dietary Considerations and Food Quality English Medium 30 questions

Practice questions (30)

Question 1 of 30
Which detail is given in the chapter about "This is one of the" in Dietary Planning?
This is one of the factors affecting meal planning.
○ It is consumed to provide nourishment to the body.
○ So food should not be wasted rather protected from spoilage.
○ H ealth and P hysical E ducation - C lass X 166 food and nutrients with growing age.
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