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Dietary Considerations and Food Quality
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60 questions
Practice questions (60)
Question 1 of 60
What does the chapter state about "Flavour is sensed" in Factors Affecting Diet?
○ This branch of study deals with food composition and its effect on the body 4.
Flavour is sensed by both nose and tongue together.
○ Proper storage of food decreases food spoilage and various Fig.
○ Food preferences may also vary with gender.
Show explanation
This matches the chapter's stated information about "Flavour is sensed". — Examisthan.com
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